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微生物菌剂基施用对黑土区甜菜产量及品质的影响

Effect of Microbial Fungicide-based Application on Yield and Quality of Sugar Beet in Black Soil Areas
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摘要 明确不同有益微生物菌剂基施用对甜菜生长和产量的影响,为甜菜栽培生产中提质增效提供参考依据.本文以甜菜KWS1176品种为研究对象,以常规施肥为对照,研究了在常规施肥基础上复合微生物菌剂以及复合微生物菌剂结合黄腐酸钾的不同方式分别增施对甜菜生长及产量的影响.结果表明:与常规施肥相比,单独增施复合微生物菌剂以及与黄腐酸钾配合施用均能能有效改善甜菜生长参数和提高甜菜块根产量和含糖率,其中菌剂和黄腐酸钾配合施用效果更佳,较常规施肥相比产量增加了5.25%、产糖量提高了10.3%以及含糖率提高了0.65%.综合分析,在甜菜种植生产中增施微生物菌剂和黄腐酸钾是提高甜菜产量和产糖的有效栽培技术. To clarify the effects of different beneficial microbial agent-based application on the growth and yield of sugar beet,and to provide a reference basis for improving quality and efficiency in sugar beet cultivation and production.In this paper,using the sugar beet KWS1176 variety as the research object,and conventional fertil-isation as the control,we investigated the effects of different ways of increasing the application of compound mi-crobial fungus agent and compound microbial fungus agent combined with potassium xanthate on the growth and yield of sugar beet on the basis of conventional fertilisation respectively.The results showed that,compared with conventional fertilisation,the application of additional microbial composite alone and in combination with potassi-um xanthate could effectively improve the growth parameters of sugar beet and increase the yield and sugar con-tent of sugar beet tubers,and the combination of microbial composite and potassium xanthate was more effective,with an increase of 5.25%in yield,10.3%in sugar production,and 0.65%in sugar content,compared with the conventional fertilisation.In a comprehensive analysis,the application of additional microbial fungicides and potassium xanthate in the production of sugar beet cultivation is an effective cultivation technique to improve the yield and sugar production of sugar beet.
作者 刘丹阳 贾秋娥 宋柏权 王倡宪 LIU Dan-yang;JIA Qiu-e;SONG Bai-quan;WANG Chang-xian(College of Advanced Agriculture and Ecological Environment,Heilongjiang University,Harbin 150080;National Sugar Crops Improvement Center/Sugar Beet Engineering Research Center of Heilongjiang Province/Key Laboratory of Beet Genetics and Breeding in Heilongjiang Universities,Harbin 150080)
出处 《中国甜菜糖业》 2024年第1期6-10,共5页 China Beet & Sugar
基金 财政部和农业农村部国家现代农业(糖料)产业技术体系“甜菜养分管理与土壤肥料岗位专项基金”(CARS-170204)。
关键词 哈茨木霉 枯草芽孢杆菌 地衣芽孢杆菌 侧孢芽孢杆菌 矿源黄腐酸钾 产糖量 Trichoderma harzianum Bacillus subtilis Bacillus licheniformis Bacillus laterosporus Mineral based potassium fulvate sugar yield
作者简介 刘丹阳(1999-),女,陕西西安人,在读硕士研究生,研究方向为农艺与种业,E-mail:1797049083@qq.com;通讯作者:宋柏权(1979-),男,黑龙江绥棱人,副研究员,博士,研究方向为现代施肥技术与土壤生态,E-mail:13212929229@163.com;通讯作者:王倡宪(1974-),副教授,博士,主要从事农业资源利用教学与科研工作,E-mail:2005034@hliu.edu.cn。
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