摘要
瘦肉精能加速畜禽体内的瘦肉生长,但会对人们健康造成威胁。综述了现有瘦肉精检测方法的研究进展,主要介绍了感官检测法、酶联免疫吸附法、高效液相色谱法的优劣,重点分析了瘦肉精快速检测方法,介绍常见瘦肉精胶体金快速检测卡优化和改进措施,为后续不断深入研发新型快速检测技术提供依据,确保消费者舌尖上肉制品的安全,推动肉类食品加工行业的可持续发展。
Clenbuterol can accelerate growth of lean meat in livestock and poultry,which poses a great threat to people's health.Research progress of existing detection methods of clenbuterol was summarized.Advantages and disadvantages of sensory detection methods,enzyme-linked immunosorbent assay and high-performance liquid chromatography were mainly introduced.Rapid detection methods of clenbuterol were mainly analyzed.Optimization and improvement measures of common clenbuterol colloidal gold rapid detection cards were introduced.It could provide a basis for follow-up continuous in-depth research and development of new rapid detection technology,ensure safety of meat products on the tip of consumers'tongue,and promote sustainable development of meat processing industry.
作者
刘颖沙
李艳莉
雷琼
吝瑞花
徐妍妍
鲁瑶
岳彩洋
LIU Yingsha;LI Yanli;LEI Qiong;LIN Ruihua;XU Yanyan;LU Yao;YUE Caiyang(Yangling Vocational Technical College,Yangling Shaanxi 712100,China;Yangling Quality Technology Inspection Institute,Yangling Shaanxi 712100,China)
出处
《农业工程》
2022年第5期58-62,共5页
AGRICULTURAL ENGINEERING
基金
陕西省教育厅2021年度一般专项科研计划项目(21JK1001)
杨凌职业技术学院2020年自然科学基金项目(ZK20-62)。
关键词
粮食安全
瘦肉精
检测方法
快速检测
胶体金检测卡
food security
clenbuterol
detection method
rapid detection
colloidal gold detection card
作者简介
刘颖沙,硕士,讲师,主要从事食品安全与检测研究。E-mail:873964550@qq.com。
