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杧果畸形病致病因子及防治策略综述

Study on Pathogenic Factors and Prevention of Mango Malformation
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摘要 杧果畸形病是一种广泛存在于世界各地杧果产区的病害,对杧果生产造成了严重危害,目前生产上仍未找到对该病害较为有效的防治措施。该文针对杧果畸形病的致病因子、传播与侵染、防治策略等方面进行了阐述,以期为杧果畸形病的防治提供参考依据。 Mango malformation of is a kind of diseasewidespread around the worldcause serious harm.So far,some effective practices have been made in the prevention and treatment of mango malformation,but no radical cure has been found.In this paper,the research progress of mango malformation pathogenic factors,spread infection and pathogenesis are introduced,which provides reference for the prevention and treatment of mango malformation.
作者 杨翠凤 滕峥 曾业超 方利娟 张婷婷 Yang Cuifeng(Agricultural and Food Engineering College,Baise Collge,Baise 533000,China)
出处 《安徽农学通报》 2018年第23期60-62,共3页 Anhui Agricultural Science Bulletin
基金 广西高校中青年教师基础能力提升项目(2017KY0715) 硕士学位授予单位立项建设经费(091006001)
关键词 杧果畸形病 致病因子 防治 Mango malformation Pathogenic factors Prevention and cure
作者简介 杨翠凤(1988-),女,壮族,广西桂林人,博士,讲师,研究方向:植物病虫害防治。
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