摘要介绍了餐具液体洗涤剂产品现状、针对原料选择、配方设计、质量标准等方面的内容作了较为全面的概述。This paper reviewed the present situation of market and production from raw material, formula and quality standard.
3A. Domsch, B. Itrgang.C. Mollor. Mild Surfactants-Are They Really Possible? Proceedings of 96'International Seminar of Surfactants and Detergents (Nanjing), 1996. P84.