摘要
目的:探究胃肠三针联合参苓白术散治疗危重症患者早期肠内营养不耐受的效果。方法:纳入100例危重症受试者,随机分为对照组和试验组,对照组采取常规治疗以及对症治疗,试验组采用胃肠三针和参苓白术散联合治疗。干预1周后进行指标检测以及治疗效果评估。结果:治疗后,试验组的喂养不耐受指标分数较对照组明显降低(P<0.05),血清胃动素水平较对照组明显升高(P<0.05),营养指标水平变化较对照组更明显(P<0.05)。结论:胃肠三针联合参苓白术散能够降低危重症患者早期肠内营养不耐受的发生率,联合治疗能够为危重症患者的治疗和康复提供有效支持。
Objective This study aims to evaluate the efficacy of a combination therapy involving gastrointestinal three-needle acupuncture,Shenling Baizhu powder in reducing early enteral nutrition intolerance among critically ill patients.Methods A total of 100 critically ill patients were randomly assigned to two groups:a control group receiving conventional and symptomatic treatment,and an experimental group receiving a combination of gastrointestinal three-needle acupuncture and Shenling Baizhu powder.After one week of intervention,various indicators were assessed to evaluate the treatment outcomes.Results Post-treatment,the experimental group exhibited a significantly lower feeding intolerance index compared to the control group.Additionally,the serum gastric motility index was significantly higher,and the nutritional index was significantly lower in the experimental group,with statistically significant differences observed between the two groups(P<0.05).Conclusion The combination of gastrointestinal three-needle acupuncture with Shenling Baizhu powder can effectively reduce the incidence of early enteral nutrition intolerance in critically ill patients.This integrated approach offers valuable support for the treatment and recove.
作者
方笑媚
李硕
杜雅鑫
莫绮君
FANG Xiaomei;LI Shuo;DU Yaxin;MO Qijun(Department of Intensive Care Medicine,Dongguan Hospital of Guangzhou University of Traditional Chinese Medicine,Dongguan,Guangdong,523000,China;Guangzhou University of Traditional Chinese Medicine)
出处
《中国中西医结合消化杂志》
2025年第1期35-41,共7页
Chinese Journal of Integrated Traditional and Western Medicine on Digestion
基金
东莞市社会科技发展项目(No:202050715002520)。
关键词
参苓白术散
胃肠三针
危重症
早期肠内营养
肠内营养不耐受
Shenling Baizhu powder
gastrointestinal three-needle acupuncture
critical illness
early enteral nutrition
enteral feeding intolerance
作者简介
通讯作者:莫绮君,E-mail:876679518@qq.com。
