摘要
目的:从文献计量学视角对我国食物安全研究的现状、特征与热点进行归纳分析,为后续研究提供参考与启示。方法:以CNKI数据库中CSSCI来源期刊的食物安全相关文献为研究对象,运用CiteSpace软件进行文献可视化分析。研究结果:从发文量来看,1999—2024年发文量上升,2023年达高峰;从核心作者及其合作关系来看,核心作者形成合作网络,但跨机构合作较少,部分机构在合作网络中主导作用显著;关键词分析表明,研究领域活力在2019年后逐渐增强,研究内容多样且具有政策导向和跨学科特点;聚类分析识别出食物安全、粮食安全、大食物观等8个主要研究热点,各聚类的研究脉络与时代背景紧密相关,且不同热点之间存在交叉融合。研究结论:食物安全研究领域近年来受到了广泛关注,具有主题多样、学科种类拓展、合作密度较低、研究方法多元等特点。最后,对当前食物安全研究中的薄弱环节展开深入探讨,指出应在食物浪费、营养健康、生产系统的适应性与韧性、案例分析等方面予以加强,为该研究领域的进一步发展提供更加全面深入的方向指引。
【Objective】To summarize and analyze the current situation,characteristics,and hotspots of Chinese food safety research from the perspective of bibliometrics,to provide reference and inspiration for subsequent research.【Method】The food safety related literature of CSSCI source journals in the CNKI database was taken as the research object,and CiteSpace software was used for literature visualization and analysis.【Result】In terms of the number of publications,the number of publications rose from 1999 to 2024 and peaked in 2023;in terms of the core authors and their collaborative relationships,the core authors formed a collaborative network,but there was less cross-institutional cooperation,and some institutions had a significant dominant role in the cooperative network;the keyword analysis showed that the vitality of the research field gradually increased after 2019,and the research content is diverse and characterized by policy orientation and interdisciplinarity;cluster analysis identifies eight major research hotspots such as food safety,food security,and the big food view,and the research vein of each cluster is closely related to the context of the era,and there is cross-fertilization between different hotspots.【Conclusion】The research field of food safety has received extensive attention in recent years,characterized by diverse themes,expanded disciplinary categories,lowcooperation density,and diversified research methods.Finally,discusses the weaknesses of current food safety research.It points out that food waste,nutritional health,adaptability,and resilience of production systems,and case studies should be strengthened to provide a more comprehensive and in-depth direction for the further development of this research field.
作者
李志涵
孙子烨
余志刚
LI Zhi-han;SUN Zi-ye;YU Zhi-gang(College of Economics and Management,Northeast Agricultural University,Harbin 150030,China)
出处
《中国食物与营养》
2025年第2期27-36,共10页
Food and Nutrition in China
基金
国家社会科学基金项目(项目编号:24AJY028)。
作者简介
李志涵(2002-),女,在读硕士研究生,研究方向:粮食经济。;通信作者:余志刚(1983-),男,博士,教授,博士生导师,研究方向:耕地保护与粮食经济。
