摘要
Rice(Oryza sativa)is one of the most important food crops in the world today,feeding more than one-third of the global population.Therefore.the domestication of rice has always been an international research topic(Gross and Zhao,2014).When,where,and how rice was cultivated and eventually domesticated has been a hot issue in many research fields such as archaeology,biology,and agronomy(Fuller et al.,2009).
作者简介
Corresponding author:Zhijun ZHAO,email:zjzhao@cass.org.cn。
