摘要
随着经济的发展和社会的不断进步,各种生产行业的废水排放量逐年增多,如何处理废水,成为社会关注的热点问题。基于此,本文以某食品厂所排放废水的微生物为研究对象,对其菌落总数和大肠菌群进行了跟踪研究,旨在为今后的废水处理及再利用工作提供参考。
With the development of the economy and the continuous progress of society,the discharge of wastewater from various production industries has been increasing year by year.How to treat wastewater has become a hot topic of social concern.Based on this,this article takes the microorganisms in the wastewater discharged from a food factory as the research object,and tracks the total number of colonies and coliform groups,aiming to provide reference for future wastewater treatment and reuse work.
作者
范美霞
申健
高英莉
FAN Meixia;SHEN Jian;GAO Yingli(Heze Food and Drug Inspection and Testing Institute,Heze 274000,China)
出处
《现代食品》
2024年第4期222-224,共3页
Modern Food
关键词
废水
微生物
调查研究
wastewater
microorganisms
investigation and research
作者简介
范美霞(1981-),女,硕士,高级工程师,研究方向为生物酶及食品科学检验。
