摘要
柚籽油中富含不饱和脂肪酸及柠檬苦素类、黄酮类等生物活性物质,可用作食用油及功能性食品原料.综述了柚籽油的化学成分、理化特性,并对柚籽油的提取方法及其精炼精制、柚籽油中生物活性物质的分离纯化现状进行了研究分析,为柚籽油的综合开发和高值化利用提供了思路.
Pomelo seed oil is rich in unsaturated fatty acids,limonins,flavonoids and other bioactive substances.It can be used as edible oil and functional food raw materials.The chemical constituents and physicochemical properties of pomelo seed oil were reviewed,and the extraction methods and refining methods of pomelo seed oil,and the separation and purification of bioactive substances from pomelo seed oil were studied and analyzed.It provided a train of thought for the comprehensive development and high value utilization of pomelo seed oil.
作者
何娣
杨静娴
丘苑新
HE Di;YANG Jingxian;QIU Yuanxin(School of Light Industry and Food, Zhongkai University of Agiculture and Engineering, Guangzhou 510225, China)
出处
《仲恺农业工程学院学报》
CAS
2021年第1期59-62,共4页
Journal of Zhongkai University of Agriculture and Engineering
基金
广州市海珠区科技计划(2014-cg-16)资助项目.
关键词
柚籽油
提取
活性物质
分离纯化
pomelo seed oil
extraction
active substance
separation and purification
作者简介
何娣(1995-),女,甘肃天水人,在读硕士研究生;通信作者:丘苑新,E-mail:65518987@qq.com。
