摘要
针对泰国生鲜椰皇含水量高霉包装技术,使泰国生鲜椰皇防霉保鲜延长了十倍针对泰国生鲜椰皇含水量高,常温易发霉(3天)问题,采用液体膜与抗菌薄膜组合的二重防使泰国生鲜椰皇防霉保鲜延长了十倍。
For the high water content of fresh coconuts in Thailand days)at normal temperature,the use of liquid film and antibacterial film combination,this is a double anti-mildew packaging technology,so that Shelf life of Thailand's fresh coconuts extend the ten times in anti-mildew and preserve freshly.
作者
杨福馨
Yang Fuxin(Shanghai Ocean University,College of food science and technology,Shanghai 201306)
出处
《塑料包装》
CAS
2018年第2期53-55,共3页
Plastics Packaging
关键词
椰皇
防霉
二重
液体膜
抗菌膜
coconuts
anti-mildew
double
liquid film
antibacterial film
