摘要
从食品实验室大型设备定义、仪器设备购置、使用管理、人员管理、共享管理、网络化管理、设备报废7个方面对食品检测实验室大型检测设备的管理进行了探讨,尤其是对量值传递/溯源、仪器使用人员管理提出了建议。
The management of large - scale equipment in food testing laboratory from seven areas including the definition of large - scale equipment, equipment acquisition, use and management, personnel management, sharing management, network management, equipment scrapped were discussed. Some suggestions on money transfer/origin and personnel management of instrumentation were proposed.
出处
《化学分析计量》
CAS
2011年第3期79-83,共5页
Chemical Analysis And Meterage
关键词
食品
实验室
大型设备
管理
food, laboratory, large- scale equipment, management
