摘要
笔者以混凝土抗压强度为基本出发点,按影响混凝土强度的因素从主到次分别浅析了笔者怎样对原材料、水灰比、配合比设计、生产运输、质量预控等多方面因素进行科学质量管理的方法。
Regarding the compressive strength of concrete as beginning, author analyzes the methods according to the factors which influence the strength of concrete about how to have a scientific management on water--cement Ratio, raw materal,mixture ratio design, manufacture and transportation,quality--control in advance etc.
出处
《福建建筑》
2009年第12期139-140,共2页
Fujian Architecture & Construction
关键词
预拌混凝土
搅拌站
管理方法
Ready--mixed concrete Concrete mixing plant Management
