摘要
通过介绍短程硝化的机理,分析了温度、pH、DO浓度、SRT、游离氨浓度、实时控制技术及有机物浓度6个方面对于短程硝化的影响,探讨如何控制这些影响因素来达到亚硝酸盐的积累以及应用于实际所面临的困难。
Based on the introduction of short - term nitrification mechanism, this paper analyzes the effects of the temperature , pH, concentration of DO, concentration of free ammonia, sludge age and concentration of organic material on the short - term nitrification,discusses how to control these affecting factors to realize the process better and the problems faced in practice, and also prospects the development direction of the research.
出处
《工业安全与环保》
北大核心
2009年第7期20-21,46,共3页
Industrial Safety and Environmental Protection
关键词
短程硝化
温度
DO值
实际应用
short - term nitrification temprature DO value actual application