摘要
本文以金银花为原料,通过单因素和正交试验,确定了超声辅助提取金银花中绿原酸的工艺条件。结果表明提取最佳条件为:超声功率180W,超声时间18min,提取时间为1.5h。
In the paper,using Flos lonicerae as the raw material ,single factor and orthogonal tests were conducted to obtain the optimum conditions of ultrasonic-assisted extraction of Chlorogenic Acid. The results showed that the Optimum conditions are ultrasonic power 180 W,ultrasonic time 18 min,water extracting time 1.5 hours.
出处
《江西食品工业》
2009年第2期24-26,共3页
Jiangxi Food Industry
关键词
金银花
绿原酸
超声提取
Flos lonicerae, Chlorogenic Acid, Ultrasonic-assisted Extraction.
