摘要
分析了刺芫荽的营养成分并进行了不同光照下该植物栽培生物量以及连作和新作的比较试验。结果表明:刺芫荽中P,Mg,Fe,Mn,Zn,Cu,Se,I和Mo的含量高于芫荽和茴香,刺芫荽的蛋白质和氨基酸含量均高于栽培的芫荽和茴香;刺芫荽在50%光照条件下生长最好,其次为25%光照,100%光照(全光照)最差;刺芫荽连作产量减少64%。
Distributed in South China （Yunnan, Guanxi, Guangdong and Hainan provinces）, tropical Asia, Central America and Africa, Eryngiumfoetidum （Umbelliferae） is used with its tender leaves as a valuable wild vegetable by indigenous people. Nutritional contents of E.foetidum including mineral elements and microelements, proteins and amino acids were analyzed, and E.foetidum cultivated under different sunlight, 25 %, 50 % and 100 % were compared in biomass, and continuous cropping and rotation cropping were also conducted. Results indicated that E.foetidum contained higher P, Mg, Fe, Mn, Zn, Cu, Se, I and Mo as well as higher proteins and amino acids than coriander and anise, yielded the highest under 50 % sunlight, then under 25 % and the lowest under 100 % sunlight, and produced a crop 64 % higher under rotation cropping than under continuous crolapin~.
出处
《热带作物学报》
CSCD
2005年第1期75-78,共4页
Chinese Journal of Tropical Crops
基金
国家农业综合开发项目<云南热带森林优质野生蔬菜选育研究>
中科院"西部之光"项目<西双版纳野生蔬菜资源保护与开发研究>(项目编号:2000-0132)
云南省省院省校合作项目<思茅地区优质野生蔬菜试验示范>(项目编号:YKs200201)
中科院创新基地经费支持
关键词
刺芫荽
营养成分
光照
栽培
连作新作
野生蔬菜
Eryngiumfoetidum nutritional content different sunlight continuous cropping rotation cropping wild vegetable
作者简介
许又凯 男，1962年生，硕士，副研究员。研究方向：民族植物学与植物资源学。电话：0871—5161114，0691—8715910。
