期刊文献+

烤烟不同成熟度鲜烟叶组织结构研究 被引量:6

STUDY OF THE LEAF STRUCTURE AT VARIOUS MATURITY LEVELS IN FLUE-CURED TOBACCO
在线阅读 下载PDF
导出
摘要 对烤烟品种G80上、中、下3个部位不同成熟度鲜烟叶进行石蜡切片研究,结果表明,随着成熟度提高,单位面积细胞数、单位长度栅栏细胞数、单位长度海绵细胞均呈减少趋势,而细胞间空隙率呈逐渐增大趋势.其中单位长度栅栏细胞数和细胞间空隙率可作为度量烟叶成熟度档次和确定适熟采收标准的最佳指标. The leaf structure of flue-cured tobacco (Nicotian a tobacum L,) involving lugs, cutters and leaf in five maturity levels (M_1to M_5) was studied by paraffin. The cell per unit area, the palisade cell per unit length and the spongy cell per unit length were decreased in number, but the cell porosity was increased gradually with the maturity level from M_1 to M_3. The best index for distinguishing the maturity levels was the rate of the cell porosity and the number of palisade cell per unit length of the lugs, cutters and leaf which was decreased respectively about 20 % from unripe to ripe for Speight G 80.
出处 《湖南农业大学学报(自然科学版)》 CAS CSCD 1992年第S2期394-400,共7页 Journal of Hunan Agricultural University(Natural Sciences)
关键词 烟草 烤烟叶 植物解剖学 成熟度 切片(生物学) tobacco flue-cured tobacco plant anatomy maturity microtomy
  • 相关文献

参考文献3

  • 1朱尊权.提高烤烟质量与分级标准的相互关系——参加中美烟叶分级研讨会的体会[J]烟草科技,1988(02).
  • 2韩锦峰,宫长荣,高致明.烟叶成熟度与叶组织细胞结构及烘烤热反应研究初探[J]河南农业大学学报,1987(04).
  • 3王宝华,吴帼英,黄静勋.烟叶植物学特性的观察 Ⅱ、烤烟烟叶的栅栏组织和海绵组织[J]中国烟草,1984(02).

同被引文献73

引证文献6

二级引证文献154

相关作者

内容加载中请稍等...

相关机构

内容加载中请稍等...

相关主题

内容加载中请稍等...

浏览历史

内容加载中请稍等...
;
使用帮助 返回顶部