摘要
目的探讨四君子汤对重症胃肠功能障碍患者营养状况的影响。方法根据随机双盲法将2017年10月—2018年11月收治的重症胃肠功能障碍患者110例进行分组。110例患者均接受常规性治疗方法,对照组(55例)实施泮托拉唑钠、胃肠宁颗粒治疗,观察组(55例)接受四君子汤治疗。对2组患者的疗效、营养状况进行调查分析。结果观察组患者的治疗总有效率较对照组高,观察组患者治疗后的血清白蛋白及血清总蛋白水平均明显高于治疗前及对照组,观察组在接受治疗后的MODS评分均比治疗前及对照组患者低,差异有统计学意义(P<0.05)。结论对重症胃肠功能障碍患者采用四君子汤的治疗方法,能够有效改善患者的营养状况,提高临床的治疗效果,值得应用推广。
Objective To investigate the effect of Sijunzi decoction on nutritional status of patients with severe gastrointestinal dysfunction.Methods A total of 110 patients with severe gastrointestinal dysfunction admitted to our hospital from October 2017 to November 2018 were randomized according to the randomized double-blind method.All the 110 patients underwent routine treatment.The control group(55 patients)received pantoprazole sodium and gastrointestinal granules,and the observation group(55 patients)received Sijunzi decoction.The efficacy and nutritional status of the two groups of patients were investigated and analyzed.Results The total effective rate of the observation group was higher than that of the control group.The serum albumin and serum total protein levels in the observation group were significantly higher than those before treatment and the control group.The post-MODS scores of the observation were lower than those before and after treatment,and the difference was statistically significant(P<0.05).Conclusion The treatment of Sijunzi decoction in patients with severe gastrointestinal dysfunction can effectively improve the nutritional status of patients and the clinical therapeutic effect.It is worthy of application.
作者
赖春林
LAI Chunlin(Department of Traditional Chinese Medicine,Kongtian Town Center Health Center of Anyuan County,Jiangxi Province,Anyuan 342102,China)
出处
《光明中医》
2020年第5期634-636,共3页
GUANGMING JOURNAL OF CHINESE MEDICINE
关键词
重症胃肠功能障碍
四君子汤
营养状况
severe gastrointestinal dysfunction
Sijunzi decoction
nutritional status
作者简介
赖春林,通讯方式:E-mail:uvtkwh2t@163.com
