摘要
棕色晚熟脐橙‘宗橙’是从‘伦晚’芽变中选育的新品种。完熟后果皮为棕色,具清香味;果实短椭圆形或圆球形,中等大小,平均单果质量210 g,无核;果肉呈橙色,细嫩化渣,果汁丰富,可溶性固形物含量10.1%~13.9%,可滴定酸含量0.48%~0.85%,维生素C含量0.51 mg·mL^(-1),风味浓郁,酸甜可口。在三峡库区种植,成熟期为翌年2月中旬,可留树保鲜至5月初,采收期长,平均单产达30 000 kg·hm^(-2)。
’Zongcheng’,a new late-ripening navel orange cultivar with brown peel,was selected from the bud mutation of ’Lane Late’ Navel Orange(Citrus sinensis). It has brown flavedo after fully ripening,special aroma,short oval or spherical fruit. The fruit is seedless,and the average fruit weight is 210 g. The flesh is goluptious,succulent,and fibreless,with the total soluble solids content 10.1%–13.9%,total acid content 0.48%–0.85%. The vitamin C content in fruit juice is up to 0.51 mg·mL^(-1). In the Three Gorges Reservoir area,the fruit ripens in February of the following year and can last on the tree until early May. The average yield is 30 000 kg·hm^(-2).
作者
朱凯杰
张哲惠
曹立新
向舜德
叶俊丽
谢宗周
柴利军
邓秀新
ZHU Kaijie;ZHANG Zhehui;CAO Lixin;XIANG Shunde;YE Junli;XIE Zongzhou;CHAI Lijun;DENG Xiuxin(Key Laboratory of Horticultural Plant Biology(Ministry of Education),College of Horticulture and Forestry Sciences,Huazhong Agricultural University,Wuhan 430070,China;Citrus Variety Propagation Centre in Zigui County of Hubei Province,Zigui,Hubei 443600,China)
出处
《园艺学报》
CAS
CSCD
北大核心
2022年第S01期41-42,共2页
Acta Horticulturae Sinica
基金
湖北省重点研发计划项目(2021BBA238)
国家现代农业产业技术体系建设专项资金项目(CARS-26)
国家自然科学基金项目(32172527)
关键词
柑橘
晚熟
色泽变异
品种
citrus
late-ripening
peel color variation
cultivar
作者简介
通信作者:邓秀新,E-mail:xxdeng@mail.hzau.edu.cn
