The serious environmental threat caused by petroleum-based plastics has spurred more researches in developing substitutes from renewable sources.Starch is desirable for fabricating bioplastic due to its abundance and ...The serious environmental threat caused by petroleum-based plastics has spurred more researches in developing substitutes from renewable sources.Starch is desirable for fabricating bioplastic due to its abundance and renewable nature.However,limitations such as brittleness,hydrophilicity,and thermal properties restrict its widespread application.To overcome these issues,covalent adaptable network was constructed to fabricate a fully bio-based starch plastic with multiple advantages via Schiff base reactions.This strategy endowed starch plastic with excellent thermal processability,as evidenced by a low glass transition temperature(T_(g)=20.15℃).Through introducing Priamine with long carbon chains,the starch plastic demonstrated superior flexibility(elongation at break=45.2%)and waterproof capability(water contact angle=109.2°).Besides,it possessed a good thermal stability and self-adaptability,as well as solvent resistance and chemical degradability.This work provides a promising method to fabricate fully bio-based plastics as alternative to petroleum-based plastics.展开更多
There is an increasing attention on oxidative derivatives of triglycerides,a group of potential thermal processing induced food toxicants,which are formed during the thermal processing of food lipids.This review aims ...There is an increasing attention on oxidative derivatives of triglycerides,a group of potential thermal processing induced food toxicants,which are formed during the thermal processing of food lipids.This review aims to summarize current knowledge about their formation mechanisms,detection approaches,and toxicology impacts.Oxidative derivatives of triglycerides are generated through the oxidation,cyclization,polymerization,and hydrolysis of triglycerides under high-temperature and abundant oxygen.The analytical techniques,including GC,HPSEC,MS,^(1)H-NMR were discussed in analyzing these components.In addition,their toxic effects on human health,including effects on the liver,intestines,cardiovascular system,immune system,and metabolism were elucidated.Information in this review could be used to improve the understanding of oxidative derivatives of triglycerides and ultimately improve academic and industrial strategies for eliminating these compounds in thermal processing food systems.展开更多
The direct conversion of methane using a dielectric barrier discharge has been experimentally studied. Experiments with different values of flow rates and discharge voltages have been performed to investigate the effe...The direct conversion of methane using a dielectric barrier discharge has been experimentally studied. Experiments with different values of flow rates and discharge voltages have been performed to investigate the effects on the conversion and reaction products both qualitatively and quantitatively. Experimental results indicate that the maximum conversion of methane has been 80% at an input flow rate of 5 ml/min and a discharge voltage of 4 kV. Experimental results also show that the optimum condition has occurred at a high discharge voltage and higher input flow rate. In terms of product distribution, a higher flow rate or shorter residence time can increase the selectivity for higher hydrocarbons. No hydrocarbon product was detected using the thermal method, except hydrogen and carbon. Increasing selectivity for ethane was found when Pt and Ru catalysts presented in the plasma reaction. Hydrogenation of acetylene in the catalyst surface could have been the reason for this phenomenon as the selectivity for acetylene in the products was decreasing.展开更多
Engineering point defects such as metal and oxygen vacancies play a crucial role in manipulating the electrical,optical,and catalytic properties of oxide semiconductors for solar water splitting.Herein,we synthesized ...Engineering point defects such as metal and oxygen vacancies play a crucial role in manipulating the electrical,optical,and catalytic properties of oxide semiconductors for solar water splitting.Herein,we synthesized nanoporous CuBi_(2)O_(4)(np-CBO)photocathodes and engineered their surface point defects via rapid thermal processing(RTP)in controlled atmospheres(O_(2),N_(2),and vacuum).We found that the O_(2)-RTP treatment of np-CBO increased the charge carrier density effectively without hampering the nanoporous morphology,which was attributed to the formation of copper vacancies(VCu).Further analyses revealed that the amounts of oxygen vacancies(Vo)and Cu^(1+)were reduced simultaneously,and the relative electrochemical active surface area increased after the O_(2)-RTP treatment.Notably,the point defects(VC_(u),Cu^(1+),and Vo)regulated np-CBO achieved a superb water-splitting photocurrent density of-1.81 m A cm^(-2) under simulated sunlight illumination,which is attributed to the enhanced charge transport and transfer properties resulting from the regulated surface point defects.Finally,the reversibility of the formation of the point defects was checked by sequential RTP treatments(O_(2)-N_(2)-O_(2)-N_(2)),demonstrating the strong dependence of photocurrent response on the RTP cycles.Conclusively,the surface point defect engineering via RTP treatment in a controlled atmosphere is a rapid and facile strategy to promote charge transport and transfer properties of photoelectrodes for efficient solar water-splitting.展开更多
Wheat allergy has become a serious health threat worldwide and its prevalence has increased alarmingly in the past few years.Factors such as food matrix and food processing may alter the structure of wheat proteins,an...Wheat allergy has become a serious health threat worldwide and its prevalence has increased alarmingly in the past few years.Factors such as food matrix and food processing may alter the structure of wheat proteins,and hence affect its allergenic properties.However,few reports have focused on the influence of Chinese traditional starter fermentation on wheat allergy.In this study,5 starters from different regions of China were used for fermentation,and protein characteristics were monitored by sodium dodecyl sulfate polyacrylamide gel electropheresis,and immunoreactivity analyzed by immunoassay with allergenic serum was obtained from New Zealand white rabbits.The allergenicity of steamed and baked matrices was also evaluated.The results showed that the allergenicity of wheat dough was basically increased at the beginning and then decreased during fermentation,but specific trends depend on different starters.With the progress of fermentation,especially as pH value decreased to 3.0-4.0,the allergenicity decreased significantly.Baking and steaming can reduce the allergenicity of wheat matrix,but fermentation is not a key factor affecting the allergenic activity of proteins.Our results can provide a theoretical basis for controlling wheat allergenicity in food proces sing or producing hypoallergenic food.展开更多
Qingke(highland hull-less barley)is a grain replete with substantial nutrients and bioactive ingredients.In this study,we evaluated the effects of boiling(BO),steaming(ST),microwave baking(MB),far-infrared baking(FB),...Qingke(highland hull-less barley)is a grain replete with substantial nutrients and bioactive ingredients.In this study,we evaluated the effects of boiling(BO),steaming(ST),microwave baking(MB),far-infrared baking(FB),steam explosion(SE),and deep frying(DF)on bioactive components,phenolic compounds,and antioxidant activities of Qingke compared with the effects of traditional roast(TR).Results showed that the soluble dietary fiber,beta-glucan and water-extractable pentosans of Qingke in dry heat processes of TR,SE,MB and FB had a higher content compared with other thermal methods and had a better antioxidant activity of hydroxyl radical scavenging and a better reduction capacity,while those in wet heat processes of BO and ST had a better antioxidant activity of ABTS radical scavenging and a better Fe^(2+) chelating ability.DF-and SE-Qingke had a higher content of tocopherol,phenolic,and flavonoid.Overall,6 free phenolic compounds and 12 bound phenolic compounds of Qingke were identified,and free phenolic compounds suffered more damage during thermal processing.Principal component analysis showed that SE had more advantages in retaining and improving the main biological active ingredients of Qingke,and it may be the best method for treating Qingke.展开更多
The VO2 thin film with high performance of metal-insulator transition （MIT） is prepared on R-sapphire substrate for the first time by magnetron sputtering with rapid thermal process （RTP）. The electrical character...The VO2 thin film with high performance of metal-insulator transition （MIT） is prepared on R-sapphire substrate for the first time by magnetron sputtering with rapid thermal process （RTP）. The electrical characteristic and THz transmittance of MIT in VO2 film are studied by four-point probe method and THz time domain spectrum （THz-TDS）. X-ray diffraction （XRD）, X-ray photoelectron spectroscopy （XPS）, atomic force microscopy （AFM）, and search engine marketing （SEM） are employed to analyze the crystalline structure, valence state, surface morphology of the film. Results indicate that the properties of VO2 film which is oxidized from the metal vanadium film in oxygen atmosphere are improved with a follow- up RTP modification in nitrogen atmosphere. The crystallization and components of VO2 film are improved and the film becomes compact and uniform. A better phase transition performance is shown that the resistance changes nearly 3 orders of magnitude with a 2-~C hysteresis width and the THz transmittances are reduced by 64% and 60% in thermal and optical excitation respectively.展开更多
We investigate how displaced thermal states （DTSs） evolve in a laser channel. Remarkably, the initial DTS, an example of a mixed state, still remains mixed and thermal. At long times, they finally decay to a highly ...We investigate how displaced thermal states （DTSs） evolve in a laser channel. Remarkably, the initial DTS, an example of a mixed state, still remains mixed and thermal. At long times, they finally decay to a highly classical thermal field only related to the laser parameters κ and g. The normal ordering product of density operator of the DTS in the laser channel leads to obtaining the analytical time-evolution expressions of the photon number, Wigner function, and von Neumann entropy. Also, some interesting results are presented via numerically investigating these explicit time-dependent expressions.展开更多
Three-dimensional thermal a nalysis simulation of a horizontal zone refining system is conducted for germanimn semiconductor materials. The considered geometry includes a g＇ral）hite boat filled with germanium placed...Three-dimensional thermal a nalysis simulation of a horizontal zone refining system is conducted for germanimn semiconductor materials. The considered geometry includes a g＇ral）hite boat filled with germanium placed in a cylindrical quartz tube. A flow of Ar and H2 gas mixture is purged througll the tube. A narrow section of the, boat is assmned to be exposed to a constant heat rate produced b v an rf coil located outside the quartz tube. The results of this analysis provide essential information about various parameters such as the shape of tile molten zone, required power and temperature gradient in the system.展开更多
This paper studies entanglement between two dipole-dipole coupled atoms interacting with a thermal field via a two-photon process. It shows that the entanglement is dependent on the mean photon number of the thermal f...This paper studies entanglement between two dipole-dipole coupled atoms interacting with a thermal field via a two-photon process. It shows that the entanglement is dependent on the mean photon number of the thermal field and the dipole-dipole interaction. The results also show that the atom-atom entanglement through the two-photon process is larger than that through the one-photon process and a remarkable amount of entanglement between the atoms still remains at certain times even for a very highly noisy thermal field.展开更多
为探索不同热加工方式的贻贝在加热过程中的品质变化,本研究以厚壳贻贝为对象,考察沸水加热(boiling water heating,BH)、蒸汽加热(steam heating,SH)、微波加热(microwave heating,MH)、真空隔水加热(vacuum water bath heating,VH)和...为探索不同热加工方式的贻贝在加热过程中的品质变化,本研究以厚壳贻贝为对象,考察沸水加热(boiling water heating,BH)、蒸汽加热(steam heating,SH)、微波加热(microwave heating,MH)、真空隔水加热(vacuum water bath heating,VH)和空气循环加热(air circulation heating,AH)5种热加工方式对其汁液损失率、色泽、质构特性的影响,通过苏木精-伊红(hematoxylin-eosin,HE)染色、扫描电镜(scanning electron microscopy,SEM)观察微观组织结构的变化,并对其蛋白质特性及结构进行测定。结果表明,随着加热时间的延长,5种处理组汁液损失率、a^(*)值、b^(*)值、硬度、弹性、内聚性、咀嚼性不断上升,而L^(*)值先上升后下降。HE染色和SEM结果表明,随着加热时间的延长,5种处理组组织中肌纤维间隙加大,并出现不同程度的断裂,当加热时间为3 min时,VH组贝肉组织中肌纤维完整性较好。凝胶电泳结果表明了贝肉在热加工过程中蛋白组分随加热时间延长均发生了不同程度地热降解及聚集。热加工过程中,5种处理组β-折叠、无规卷曲相对含量随着加热时间延长均先上升后趋向平稳,而肌原纤维蛋白提取率、Ca^(2+)-ATP酶活力、α-螺旋相对含量、β-转角相对含量随着加热时间延长均先下降后趋于平稳。其中在加热前期,MH和AH组肌原纤维蛋白提取率、Ca^(2+)-ATP酶活力、α-螺旋相对含量、β-转角相对含量均高于BH、SH和VH组。综上所述,从食用品质并结合实际情况综合考虑,SH和VH是厚壳贻贝较为适宜的热加工方式,其中在加热2 min时贝肉的品质相对较好。该研究结果可为贝类产品加工的品质控制及发展提供参考。展开更多
基金supported by the National Natural Science Foundation of China(U23A6005 and 32171721)State Key Laboratory of Pulp and Paper Engineering(202305,2023ZD01,2023C02)+1 种基金Guangdong Province Basic and Application Basic Research Fund(2023B1515040013)the Fundamental Research Funds for the Central Universities(2023ZYGXZR045).
文摘The serious environmental threat caused by petroleum-based plastics has spurred more researches in developing substitutes from renewable sources.Starch is desirable for fabricating bioplastic due to its abundance and renewable nature.However,limitations such as brittleness,hydrophilicity,and thermal properties restrict its widespread application.To overcome these issues,covalent adaptable network was constructed to fabricate a fully bio-based starch plastic with multiple advantages via Schiff base reactions.This strategy endowed starch plastic with excellent thermal processability,as evidenced by a low glass transition temperature(T_(g)=20.15℃).Through introducing Priamine with long carbon chains,the starch plastic demonstrated superior flexibility(elongation at break=45.2%)and waterproof capability(water contact angle=109.2°).Besides,it possessed a good thermal stability and self-adaptability,as well as solvent resistance and chemical degradability.This work provides a promising method to fabricate fully bio-based plastics as alternative to petroleum-based plastics.
基金funded by the National Natural Science Foundation of China (Grant No.32272426).
文摘There is an increasing attention on oxidative derivatives of triglycerides,a group of potential thermal processing induced food toxicants,which are formed during the thermal processing of food lipids.This review aims to summarize current knowledge about their formation mechanisms,detection approaches,and toxicology impacts.Oxidative derivatives of triglycerides are generated through the oxidation,cyclization,polymerization,and hydrolysis of triglycerides under high-temperature and abundant oxygen.The analytical techniques,including GC,HPSEC,MS,^(1)H-NMR were discussed in analyzing these components.In addition,their toxic effects on human health,including effects on the liver,intestines,cardiovascular system,immune system,and metabolism were elucidated.Information in this review could be used to improve the understanding of oxidative derivatives of triglycerides and ultimately improve academic and industrial strategies for eliminating these compounds in thermal processing food systems.
文摘The direct conversion of methane using a dielectric barrier discharge has been experimentally studied. Experiments with different values of flow rates and discharge voltages have been performed to investigate the effects on the conversion and reaction products both qualitatively and quantitatively. Experimental results indicate that the maximum conversion of methane has been 80% at an input flow rate of 5 ml/min and a discharge voltage of 4 kV. Experimental results also show that the optimum condition has occurred at a high discharge voltage and higher input flow rate. In terms of product distribution, a higher flow rate or shorter residence time can increase the selectivity for higher hydrocarbons. No hydrocarbon product was detected using the thermal method, except hydrogen and carbon. Increasing selectivity for ethane was found when Pt and Ru catalysts presented in the plasma reaction. Hydrogenation of acetylene in the catalyst surface could have been the reason for this phenomenon as the selectivity for acetylene in the products was decreasing.
基金supported by the Basic Science Research Program through the National Research Foundation of Korea,funded by the Ministry of Science,ICT,and Future Planning(NRF Award No.NRF-2019R1A2C2002024 and 2021R1A4A1031357)supported by the Basic Science Research Program through NRF funded by the Ministry of Education(NRF Award No.NRF2020R1A6A1A03043435)。
文摘Engineering point defects such as metal and oxygen vacancies play a crucial role in manipulating the electrical,optical,and catalytic properties of oxide semiconductors for solar water splitting.Herein,we synthesized nanoporous CuBi_(2)O_(4)(np-CBO)photocathodes and engineered their surface point defects via rapid thermal processing(RTP)in controlled atmospheres(O_(2),N_(2),and vacuum).We found that the O_(2)-RTP treatment of np-CBO increased the charge carrier density effectively without hampering the nanoporous morphology,which was attributed to the formation of copper vacancies(VCu).Further analyses revealed that the amounts of oxygen vacancies(Vo)and Cu^(1+)were reduced simultaneously,and the relative electrochemical active surface area increased after the O_(2)-RTP treatment.Notably,the point defects(VC_(u),Cu^(1+),and Vo)regulated np-CBO achieved a superb water-splitting photocurrent density of-1.81 m A cm^(-2) under simulated sunlight illumination,which is attributed to the enhanced charge transport and transfer properties resulting from the regulated surface point defects.Finally,the reversibility of the formation of the point defects was checked by sequential RTP treatments(O_(2)-N_(2)-O_(2)-N_(2)),demonstrating the strong dependence of photocurrent response on the RTP cycles.Conclusively,the surface point defect engineering via RTP treatment in a controlled atmosphere is a rapid and facile strategy to promote charge transport and transfer properties of photoelectrodes for efficient solar water-splitting.
基金supported by the National Natural Science Foundation of China(31872904)。
文摘Wheat allergy has become a serious health threat worldwide and its prevalence has increased alarmingly in the past few years.Factors such as food matrix and food processing may alter the structure of wheat proteins,and hence affect its allergenic properties.However,few reports have focused on the influence of Chinese traditional starter fermentation on wheat allergy.In this study,5 starters from different regions of China were used for fermentation,and protein characteristics were monitored by sodium dodecyl sulfate polyacrylamide gel electropheresis,and immunoreactivity analyzed by immunoassay with allergenic serum was obtained from New Zealand white rabbits.The allergenicity of steamed and baked matrices was also evaluated.The results showed that the allergenicity of wheat dough was basically increased at the beginning and then decreased during fermentation,but specific trends depend on different starters.With the progress of fermentation,especially as pH value decreased to 3.0-4.0,the allergenicity decreased significantly.Baking and steaming can reduce the allergenicity of wheat matrix,but fermentation is not a key factor affecting the allergenic activity of proteins.Our results can provide a theoretical basis for controlling wheat allergenicity in food proces sing or producing hypoallergenic food.
基金financially supported by the 2018 annual three gorges follow-up research project of the three gorges office of the State Council (YYNY-2017-01)
文摘Qingke(highland hull-less barley)is a grain replete with substantial nutrients and bioactive ingredients.In this study,we evaluated the effects of boiling(BO),steaming(ST),microwave baking(MB),far-infrared baking(FB),steam explosion(SE),and deep frying(DF)on bioactive components,phenolic compounds,and antioxidant activities of Qingke compared with the effects of traditional roast(TR).Results showed that the soluble dietary fiber,beta-glucan and water-extractable pentosans of Qingke in dry heat processes of TR,SE,MB and FB had a higher content compared with other thermal methods and had a better antioxidant activity of hydroxyl radical scavenging and a better reduction capacity,while those in wet heat processes of BO and ST had a better antioxidant activity of ABTS radical scavenging and a better Fe^(2+) chelating ability.DF-and SE-Qingke had a higher content of tocopherol,phenolic,and flavonoid.Overall,6 free phenolic compounds and 12 bound phenolic compounds of Qingke were identified,and free phenolic compounds suffered more damage during thermal processing.Principal component analysis showed that SE had more advantages in retaining and improving the main biological active ingredients of Qingke,and it may be the best method for treating Qingke.
基金Project supported by the Young Scientists Fund of the National Natural Science Foundation of China(Grant No.61101055)the Specialized Research Fund for the Doctoral Program of Higher Education of China(Grant No.20100032120029)
文摘The VO2 thin film with high performance of metal-insulator transition （MIT） is prepared on R-sapphire substrate for the first time by magnetron sputtering with rapid thermal process （RTP）. The electrical characteristic and THz transmittance of MIT in VO2 film are studied by four-point probe method and THz time domain spectrum （THz-TDS）. X-ray diffraction （XRD）, X-ray photoelectron spectroscopy （XPS）, atomic force microscopy （AFM）, and search engine marketing （SEM） are employed to analyze the crystalline structure, valence state, surface morphology of the film. Results indicate that the properties of VO2 film which is oxidized from the metal vanadium film in oxygen atmosphere are improved with a follow- up RTP modification in nitrogen atmosphere. The crystallization and components of VO2 film are improved and the film becomes compact and uniform. A better phase transition performance is shown that the resistance changes nearly 3 orders of magnitude with a 2-~C hysteresis width and the THz transmittances are reduced by 64% and 60% in thermal and optical excitation respectively.
基金Project supported by the National Natural Science Foundation of China(Grant No.11347026)the Natural Science Foundation of Shandong Province,China(Grant Nos.ZR2016AM03 and ZR2017MA011)
文摘We investigate how displaced thermal states （DTSs） evolve in a laser channel. Remarkably, the initial DTS, an example of a mixed state, still remains mixed and thermal. At long times, they finally decay to a highly classical thermal field only related to the laser parameters κ and g. The normal ordering product of density operator of the DTS in the laser channel leads to obtaining the analytical time-evolution expressions of the photon number, Wigner function, and von Neumann entropy. Also, some interesting results are presented via numerically investigating these explicit time-dependent expressions.
文摘Three-dimensional thermal a nalysis simulation of a horizontal zone refining system is conducted for germanimn semiconductor materials. The considered geometry includes a g＇ral）hite boat filled with germanium placed in a cylindrical quartz tube. A flow of Ar and H2 gas mixture is purged througll the tube. A narrow section of the, boat is assmned to be exposed to a constant heat rate produced b v an rf coil located outside the quartz tube. The results of this analysis provide essential information about various parameters such as the shape of tile molten zone, required power and temperature gradient in the system.
基金Project supported by the National Natural Science Foundation of China (Grant No 10374025)Hunan Provincial Natural Science Foundation (Grant Nos 06JJ4003 and 06JJ2014)the Young Scientific Research Foundation of Hunan Provincial Education Department (Grand No 04B070)
文摘This paper studies entanglement between two dipole-dipole coupled atoms interacting with a thermal field via a two-photon process. It shows that the entanglement is dependent on the mean photon number of the thermal field and the dipole-dipole interaction. The results also show that the atom-atom entanglement through the two-photon process is larger than that through the one-photon process and a remarkable amount of entanglement between the atoms still remains at certain times even for a very highly noisy thermal field.
文摘为探索不同热加工方式的贻贝在加热过程中的品质变化,本研究以厚壳贻贝为对象,考察沸水加热(boiling water heating,BH)、蒸汽加热(steam heating,SH)、微波加热(microwave heating,MH)、真空隔水加热(vacuum water bath heating,VH)和空气循环加热(air circulation heating,AH)5种热加工方式对其汁液损失率、色泽、质构特性的影响,通过苏木精-伊红(hematoxylin-eosin,HE)染色、扫描电镜(scanning electron microscopy,SEM)观察微观组织结构的变化,并对其蛋白质特性及结构进行测定。结果表明,随着加热时间的延长,5种处理组汁液损失率、a^(*)值、b^(*)值、硬度、弹性、内聚性、咀嚼性不断上升,而L^(*)值先上升后下降。HE染色和SEM结果表明,随着加热时间的延长,5种处理组组织中肌纤维间隙加大,并出现不同程度的断裂,当加热时间为3 min时,VH组贝肉组织中肌纤维完整性较好。凝胶电泳结果表明了贝肉在热加工过程中蛋白组分随加热时间延长均发生了不同程度地热降解及聚集。热加工过程中,5种处理组β-折叠、无规卷曲相对含量随着加热时间延长均先上升后趋向平稳,而肌原纤维蛋白提取率、Ca^(2+)-ATP酶活力、α-螺旋相对含量、β-转角相对含量随着加热时间延长均先下降后趋于平稳。其中在加热前期,MH和AH组肌原纤维蛋白提取率、Ca^(2+)-ATP酶活力、α-螺旋相对含量、β-转角相对含量均高于BH、SH和VH组。综上所述,从食用品质并结合实际情况综合考虑,SH和VH是厚壳贻贝较为适宜的热加工方式,其中在加热2 min时贝肉的品质相对较好。该研究结果可为贝类产品加工的品质控制及发展提供参考。
