The application of nitrogen （N） fertilizers in agriculture has been increasing dramatically since 1970s. However, the over-fertilization causes could cause environmental problems, as well as low N use efficiency （...The application of nitrogen （N） fertilizers in agriculture has been increasing dramatically since 1970s. However, the over-fertilization causes could cause environmental problems, as well as low N use efficiency （NUE）. Promoting NUE in plants and minimizing the environmental impacts of N fertilizers had been the focus of the current research. We reviewed the importance of N, N metabolism and plant growth, plant N physiology and the molecular aspect of N metabolism in this paper. The future development of N use and NUE of plants was also discussed.展开更多
Land degradation,unbalanced nutrition,change in climate and its extreme variability are the factors affecting the sustainability of agriculture and food security.In North-west Pakistan,more than 50%of the cultivated a...Land degradation,unbalanced nutrition,change in climate and its extreme variability are the factors affecting the sustainability of agriculture and food security.In North-west Pakistan,more than 50%of the cultivated area is rain-fed and the crop productivity is low.Conservation agriculture reduces greenhouse gas emissions by enhancing soil carbon sequestration and then improved soil fertility,WUE and crop productivity.A field experiment展开更多
基金Supported by the National Natural Science Foundation of China(3127219131372091)the Natural Science Foundation of Heilongjiang Province(C200619)
文摘The application of nitrogen （N） fertilizers in agriculture has been increasing dramatically since 1970s. However, the over-fertilization causes could cause environmental problems, as well as low N use efficiency （NUE）. Promoting NUE in plants and minimizing the environmental impacts of N fertilizers had been the focus of the current research. We reviewed the importance of N, N metabolism and plant growth, plant N physiology and the molecular aspect of N metabolism in this paper. The future development of N use and NUE of plants was also discussed.
文摘Land degradation,unbalanced nutrition,change in climate and its extreme variability are the factors affecting the sustainability of agriculture and food security.In North-west Pakistan,more than 50%of the cultivated area is rain-fed and the crop productivity is low.Conservation agriculture reduces greenhouse gas emissions by enhancing soil carbon sequestration and then improved soil fertility,WUE and crop productivity.A field experiment
