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Some Aspects of Physical-mechanical Properties of Apple (Malus domestica) Cultivars for High Techniques in Manufacturing
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作者 Sami Rokayya 《Journal of Northeast Agricultural University(English Edition)》 CAS 2017年第4期31-39,共9页
Several mechanical and physical properties of five apple cultivars(Black, Apricot, Jester, Big Ariane and Medium Ariane) had been estimated. The results showed that there were important significant differences among t... Several mechanical and physical properties of five apple cultivars(Black, Apricot, Jester, Big Ariane and Medium Ariane) had been estimated. The results showed that there were important significant differences among the cultivars in most of the parameters that were measured. Among the cultivars, Black cultivar had the highest fruit mass(207.65 g), followed by Big Ariane(188.34 g) and Medium Ariane(137.49 g). The actual fruit volume(cm~3) ranged from 61.77(Apricot) to 269.67(Black). The highest geometric, arithmetic, square and equivalent mean diameter values were observed for Big Ariane. The surface area and projected area of cultivars were between 14.53-69 cm~2 and 45.56-165.33 cm~2, respectively. The maximum coefficient of static friction was obtained on plastic followed by steel, iron and glass; the maximum coefficient of dynamic friction was obtained on glass followed by steel, plastic and iron. 展开更多
关键词 APPLE harvest processing physical property FRICTION
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