The doping reaction of polyaniline with camphor sulfonic acid (CSAH) in different organic solvents was studied by UV Vis spectroscopy. The experimental results show that the polaron band of the species was shifted to ...The doping reaction of polyaniline with camphor sulfonic acid (CSAH) in different organic solvents was studied by UV Vis spectroscopy. The experimental results show that the polaron band of the species was shifted to shorter wavelength when polyaniline was doped with CSAH in N methyl 2 pyrrolidione (NMP) solvent, while the red shift of polaron band was observed when it was in N, N dimethylformamide (DMF). It indicates that the influence of different processing solvents on the doping property of polyaniline is greatly different. N methyl 2 pyrrolidione is a good solvent for polyaniline, polyaniline chain is unfolded in it. The interaction of NMP with CSAH is so strong that the resulting product is apt to dedoping, while the solubility of polyaniline in DMF is relatively low and polyaniline chain is in partly folded state. Thus the doping reaction is kinetically disadvantageous but thermodynamically advantageous.展开更多
水分是柿饼的重要组成成分,也是影响柿饼制作过程的重要因素。利用可见/近红外反射光谱对柿饼制作过程中的水分含量进行检测。首先,获取柿饼在不同加工阶段的可见/近红外反射光谱(400~1000 nm),采用烘干法测定柿饼水分含量。然后,对光...水分是柿饼的重要组成成分,也是影响柿饼制作过程的重要因素。利用可见/近红外反射光谱对柿饼制作过程中的水分含量进行检测。首先,获取柿饼在不同加工阶段的可见/近红外反射光谱(400~1000 nm),采用烘干法测定柿饼水分含量。然后,对光谱进行Mean smoothing(MS)平滑、多元散射校正(MSC)和一阶导数(1-D)预处理。最后,对不同预处理光谱,结合样本水分含量,使用Samples set partitioning based on joint x-y distance(SPXY)方法划分校正集和验证集,基于SPA方法选择特征波长,建立多元线性回归(MLR)预测模型。结果表明,反射光谱经过MS处理后,确定的9个最优波长组合建立水分检测模型的预测结果最好:预测相关系数(Rp)为0.9690,预测标准残差(SEP)为3.4729%,可见/近红外反射光谱技术可以较好地预测柿饼制作过程中的的水分含量。研究可为柿饼加工过程中的品质快速检测提供一定的技术支撑。展开更多
文摘The doping reaction of polyaniline with camphor sulfonic acid (CSAH) in different organic solvents was studied by UV Vis spectroscopy. The experimental results show that the polaron band of the species was shifted to shorter wavelength when polyaniline was doped with CSAH in N methyl 2 pyrrolidione (NMP) solvent, while the red shift of polaron band was observed when it was in N, N dimethylformamide (DMF). It indicates that the influence of different processing solvents on the doping property of polyaniline is greatly different. N methyl 2 pyrrolidione is a good solvent for polyaniline, polyaniline chain is unfolded in it. The interaction of NMP with CSAH is so strong that the resulting product is apt to dedoping, while the solubility of polyaniline in DMF is relatively low and polyaniline chain is in partly folded state. Thus the doping reaction is kinetically disadvantageous but thermodynamically advantageous.
文摘水分是柿饼的重要组成成分,也是影响柿饼制作过程的重要因素。利用可见/近红外反射光谱对柿饼制作过程中的水分含量进行检测。首先,获取柿饼在不同加工阶段的可见/近红外反射光谱(400~1000 nm),采用烘干法测定柿饼水分含量。然后,对光谱进行Mean smoothing(MS)平滑、多元散射校正(MSC)和一阶导数(1-D)预处理。最后,对不同预处理光谱,结合样本水分含量,使用Samples set partitioning based on joint x-y distance(SPXY)方法划分校正集和验证集,基于SPA方法选择特征波长,建立多元线性回归(MLR)预测模型。结果表明,反射光谱经过MS处理后,确定的9个最优波长组合建立水分检测模型的预测结果最好:预测相关系数(Rp)为0.9690,预测标准残差(SEP)为3.4729%,可见/近红外反射光谱技术可以较好地预测柿饼制作过程中的的水分含量。研究可为柿饼加工过程中的品质快速检测提供一定的技术支撑。
