To explore the effects of farming methods,straw returning and their interaction on corn yield and nitrogen utilization,the experiment was conducted for two consecutive years from 2016 to 2017 at the Xiangyang Experime...To explore the effects of farming methods,straw returning and their interaction on corn yield and nitrogen utilization,the experiment was conducted for two consecutive years from 2016 to 2017 at the Xiangyang Experimental Base of Northeast Agricultural University in Heilongjiang Province of China.The method of combining farming with straw returning was used and six treatments as rotary tillage(R)+no straw returning(K),rotary tillage(R)+straw returning(S),tillage(T)+no straw returning(K),tillage(T)+straw returning(S),tillage(T)+subsoiling(D)+no straw returning(K)and tillage(T)+subsoiling(D)+straw returning(S)were set to study the effects of different tillage methods and straw returning on corn yield and nitrogen accumulation and utilization.The corn yield,nitrogen accumulation,nitrogen transport,grain weight and dry matter accumulation of tillage(T)+subsoiling(D)and tillage(T)were significantly higher than those of rotary tillage(R)treatment.Meanwhile,the corn yield,nitrogen accumulation and dry matter accumulation of TD treatment were significantly higher than those of T treatment;the corn yield,dry matter accumulation,kernel weight,nitrogen dry matter production efficiency and nitrogen grain production efficiency of S treatment were significantly higher than those of K treatment.Among the treatments,the yield,nitrogen accumulation and utilization efficiency of TDS,TS and TDK were the highest.The yield,nitrogen accumulation and nitrogen transport of TDS were significantly higher than those of TS.In 2016,TDS production increased by 7.30%and 8.20%compared with TS;and TDS nitrogen accumulation increased by 6.78%and 9.50%compared with TS,while the yield and nitrogen grain production efficiency were significantly higher than those of TDK.Therefore,under the conditions of this experiment,on the basis of straw returning,tillage+subsoiling was the suitable farming method.展开更多
The physiological properties of new compact vertical-leaf type varieties, such as corn Zhengdan 958, Xundan 18, Jidan 7, etc. were analyzed in order to provid references for its large extension and new high-yield bree...The physiological properties of new compact vertical-leaf type varieties, such as corn Zhengdan 958, Xundan 18, Jidan 7, etc. were analyzed in order to provid references for its large extension and new high-yield breeding. Results showed that reasons of high-yield included reasonable indices of leaf-area changing, long keeping of corn leaves and slow aging. Photosynthetic pigment, protein and soluble sugar in varietal leaves were high with the high peroxide enzyme activation, photosynthesis inherent ability and photosynthesis efficiency, but with low malondialdehyde. The volume of grain seed was big, with long forming or starch grouting time of cells and the weight of thousand-granules was high. It indicated that Zhengdan 958 was still the best corn variety for the extensive utilization. The seeds production should pay attention to keep the pure degree and the hallmark for giving full potential advantages on the yield of these species.展开更多
An improved population NEAU 2 was tested in Triple Test Cross design to analyze the genetic structure of 31 plants and quality traits. The results suggested that additive effect played an important role in all of thes...An improved population NEAU 2 was tested in Triple Test Cross design to analyze the genetic structure of 31 plants and quality traits. The results suggested that additive effect played an important role in all of these traits except for filling property trait V1. Nine traits such as grain yield and volume weight were determined mainly by the additive effect. Globulin and starch content were controlled by significant dominant effect. The leaf number above ear and most quality traits studied were controlled by both additive and dominance effect, and 4 traits such as 100 kernel weight were determined by both additive and epistasis effect. However, the heredity of plant height, ear position, and so on was determined by all these kinds of genetic effects. In quality improvement, direct selection could increase the content but not improve the quality of corn protein. Direct selection for albumin content and the ratio of glutelin to zein was effective and might be a better way to improve the protein quality of corn. Starch content might be raised by direct selection, but it might increase the content of amylopectin meanwhile. It was better to increase gross fat content by direct and indirect selection through the weight ratio of embryo to endosperm, which might also be effective to increase gross fat.展开更多
基金Supported by the Special Fund for Agro-scientific Research in Public Interest in China(201503119-06-01)。
文摘To explore the effects of farming methods,straw returning and their interaction on corn yield and nitrogen utilization,the experiment was conducted for two consecutive years from 2016 to 2017 at the Xiangyang Experimental Base of Northeast Agricultural University in Heilongjiang Province of China.The method of combining farming with straw returning was used and six treatments as rotary tillage(R)+no straw returning(K),rotary tillage(R)+straw returning(S),tillage(T)+no straw returning(K),tillage(T)+straw returning(S),tillage(T)+subsoiling(D)+no straw returning(K)and tillage(T)+subsoiling(D)+straw returning(S)were set to study the effects of different tillage methods and straw returning on corn yield and nitrogen accumulation and utilization.The corn yield,nitrogen accumulation,nitrogen transport,grain weight and dry matter accumulation of tillage(T)+subsoiling(D)and tillage(T)were significantly higher than those of rotary tillage(R)treatment.Meanwhile,the corn yield,nitrogen accumulation and dry matter accumulation of TD treatment were significantly higher than those of T treatment;the corn yield,dry matter accumulation,kernel weight,nitrogen dry matter production efficiency and nitrogen grain production efficiency of S treatment were significantly higher than those of K treatment.Among the treatments,the yield,nitrogen accumulation and utilization efficiency of TDS,TS and TDK were the highest.The yield,nitrogen accumulation and nitrogen transport of TDS were significantly higher than those of TS.In 2016,TDS production increased by 7.30%and 8.20%compared with TS;and TDS nitrogen accumulation increased by 6.78%and 9.50%compared with TS,while the yield and nitrogen grain production efficiency were significantly higher than those of TDK.Therefore,under the conditions of this experiment,on the basis of straw returning,tillage+subsoiling was the suitable farming method.
文摘The physiological properties of new compact vertical-leaf type varieties, such as corn Zhengdan 958, Xundan 18, Jidan 7, etc. were analyzed in order to provid references for its large extension and new high-yield breeding. Results showed that reasons of high-yield included reasonable indices of leaf-area changing, long keeping of corn leaves and slow aging. Photosynthetic pigment, protein and soluble sugar in varietal leaves were high with the high peroxide enzyme activation, photosynthesis inherent ability and photosynthesis efficiency, but with low malondialdehyde. The volume of grain seed was big, with long forming or starch grouting time of cells and the weight of thousand-granules was high. It indicated that Zhengdan 958 was still the best corn variety for the extensive utilization. The seeds production should pay attention to keep the pure degree and the hallmark for giving full potential advantages on the yield of these species.
基金Science Project of Heilongjiang Province (GB01B102- 02- 05)
文摘An improved population NEAU 2 was tested in Triple Test Cross design to analyze the genetic structure of 31 plants and quality traits. The results suggested that additive effect played an important role in all of these traits except for filling property trait V1. Nine traits such as grain yield and volume weight were determined mainly by the additive effect. Globulin and starch content were controlled by significant dominant effect. The leaf number above ear and most quality traits studied were controlled by both additive and dominance effect, and 4 traits such as 100 kernel weight were determined by both additive and epistasis effect. However, the heredity of plant height, ear position, and so on was determined by all these kinds of genetic effects. In quality improvement, direct selection could increase the content but not improve the quality of corn protein. Direct selection for albumin content and the ratio of glutelin to zein was effective and might be a better way to improve the protein quality of corn. Starch content might be raised by direct selection, but it might increase the content of amylopectin meanwhile. It was better to increase gross fat content by direct and indirect selection through the weight ratio of embryo to endosperm, which might also be effective to increase gross fat.
