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香菇培养料发酵变质的预防措施 被引量:3
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作者 王新俭 闫新发 姬诚 《中国食用菌》 2016年第2期83-84,88,共3页
随着我国香菇产业规模的快速发展,栽培数量随之扩展,而培养料变质酸化、发臭成为香菇生产的技术疑难问题,轻则影响产量,重则栽培失败。传统的香菇代料采用常规含水量55%~65%合成的培养料,要求“当天拌料,当天装袋,当天点火灭... 随着我国香菇产业规模的快速发展,栽培数量随之扩展,而培养料变质酸化、发臭成为香菇生产的技术疑难问题,轻则影响产量,重则栽培失败。传统的香菇代料采用常规含水量55%~65%合成的培养料,要求“当天拌料,当天装袋,当天点火灭菌”的袋料制作生产方法,防止培养料合成后的自然发酵引起的培养料变质、发酸的质量控制措施,生产规模在5000袋以上的,需要提前半天时间拌料才能保障制袋数量需要。笔者试验研究出适用于生产规模在10000袋以上的预防培养料变质酸败措施,经过西峡县2008年以来的推广应用效果良好。 展开更多
关键词 香菇袋料 含水量 拌料时间延续 生物发酵变质 预防措施
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Effect of temperature on suspension magnetization roasting of hematite using biomass waste as reductant:A perspective of gas evolution
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作者 CAO Yue SUN Yong-sheng +2 位作者 HAN Yue-xin GAO Peng LI Yan-jun 《Journal of Central South University》 SCIE EI CAS CSCD 2024年第6期1870-1887,共18页
The magnetization reduction of hematite using biomass waste can effectively utilize waste and reduce CO_(2) emission to achieve the goals of carbon peaking and carbon neutrality.The effects of temperatures on suspensi... The magnetization reduction of hematite using biomass waste can effectively utilize waste and reduce CO_(2) emission to achieve the goals of carbon peaking and carbon neutrality.The effects of temperatures on suspension magnetization roasting of hematite using biomass waste for evolved gases have been investigated using TG-FTIR,Py-GC/MS and gas composition analyzer.The mixture reduction process is divided into four stages.In the temperature range of 200-450℃ for mixture,the release of CO_(2),acids,and ketones is dominated in gases products.The yield and concentration of small molecules reducing gases increase when the temperature increases from 450 to 900℃.At 700℃,the volume concentrations of CO,H_(2) and CH_(4) peak at 8.91%,8.90% and 4.91%,respectively.During the suspension magnetization roasting process,an optimal iron concentrate with an iron grade of 70.86%,a recovery of 98.66% and a magnetic conversion of 45.70% is obtained at 700℃.Therefore,the magnetization reduction could react greatly in the temperature range of 600 to 700℃ owing to the suitable reducing gases.This study shows a detail gaseous evolution of roasting temperature and provides a new insight for studying the reduction process of hematite using biomass waste. 展开更多
关键词 suspension magnetization roasting biomass pyrolysis gases evolution reduction behavior
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