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定硫法测定大蒜中大蒜素含量及影响因素 被引量:39
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作者 马往校 段敏 +1 位作者 孙新涛 李岚 《天然产物研究与开发》 CAS CSCD 2002年第6期22-23,共2页
本文采用定硫法测定了苍山大蒜中的大蒜素含量。研究了氧化剂用量、酸度及称样量等因素对测定结果的影响 ,优选出定硫法测定大蒜素含量的最佳条件。用硝酸汞法进行比对 ,经t检验 ,两方法间不存在显著性差异。
关键词 定硫法 大蒜 大蒜素
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大蒜脱臭方法及其系列保健产品开发和利用 被引量:17
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作者 彭子模 《食品工业科技》 CAS CSCD 北大核心 1998年第1期23-24,共2页
对大蒜(AliumSativumL.)采用加热、添加剂处理及加入矫味剂等方法进行了脱臭实验,利用定硫法测定了大蒜脱臭前后的蒜素含量,比较了不同脱臭方法的效果,并对大蒜脱臭系列保健产品的开发应用进行了初步研究。
关键词 大蒜 脱臭 定硫法 保健产品
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烹饪方法对大蒜素含量的影响研究 被引量:2
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作者 高雪琴 张晓娜 《粮油食品科技》 2010年第5期58-60,共3页
在空白试验的基础上,利用定硫法测定经过不同烹饪方法加工后,大蒜中大蒜素的含量。结果表明:大蒜油炸后大蒜辣素含量0.0677%,蒸制后大蒜辣素含量0.0684%,水煮后大蒜辣素含量0.0845%,微波加热后大蒜辣素含量0.1914%。破坏大蒜素最小的烹... 在空白试验的基础上,利用定硫法测定经过不同烹饪方法加工后,大蒜中大蒜素的含量。结果表明:大蒜油炸后大蒜辣素含量0.0677%,蒸制后大蒜辣素含量0.0684%,水煮后大蒜辣素含量0.0845%,微波加热后大蒜辣素含量0.1914%。破坏大蒜素最小的烹饪方法是微波加热法,破坏最大的是油炸烹调法。 展开更多
关键词 大蒜素 微波加热 蒸制 油炸 水煮 定硫法
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大蒜素提取条件的优化及其抑菌活力的研究 被引量:22
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作者 陈洪生 孔保华 刁静静 《食品工业科技》 CAS CSCD 北大核心 2007年第4期87-89,共3页
采用定硫法对大蒜素含量进行测定,通过正交实验优选出水提大蒜素的最佳提取条件为破碎时间50s、pH6.5、破碎温度45℃。选用肉制品中常见的腐败菌大肠杆菌、假单胞菌、致病菌金黄色葡萄球菌为研究对象,采用微孔滤膜扩散法对大蒜提取物的... 采用定硫法对大蒜素含量进行测定,通过正交实验优选出水提大蒜素的最佳提取条件为破碎时间50s、pH6.5、破碎温度45℃。选用肉制品中常见的腐败菌大肠杆菌、假单胞菌、致病菌金黄色葡萄球菌为研究对象,采用微孔滤膜扩散法对大蒜提取物的抑菌能力进行了研究。结果表明,大蒜水提物具有明显的抑菌作用,对大肠杆菌的抑菌圈直径为34.00mm,最低抑菌浓度为25%(v/v);对假单胞菌的抑菌圈直径为32.20mm,最低抑菌浓度为20%(v/v);对金黄色葡萄球菌的抑菌圈直径为33.78mm,最低抑菌浓度为60%(v/v)。 展开更多
关键词 大蒜素 定硫法 抑菌圈 抑菌浓度
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Locating method of fire source for spontaneous combustion of sulfide ores 被引量:8
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作者 刘辉 吴超 石英 《Journal of Central South University》 SCIE EI CAS 2011年第4期1034-1040,共7页
in order to achieve a more efficient way to accurately detect the position of the fire source of spontaneous combustion underground mine, a simple fire source locating method, based on infrared scanning system which c... in order to achieve a more efficient way to accurately detect the position of the fire source of spontaneous combustion underground mine, a simple fire source locating method, based on infrared scanning system which can determine the point where the highest temperature on the surface of igniting ores occurs, was proposed. First, the differential equations that describe heat flow in ore body were presented and the relationship between the surface temperature distribution and the depth and intensity of inner fire source was established with a relatively simple heat transfer model. With the solution of equation, the expression of the relationship between the surface temperature distribution and the inner fire source was deduced and the mathematical-physical model of heat transfer process was set up. Then, with the model, visualization of fire source on the basis of MATLAB simulation platform was realized. The results show that: 1) within 10 m, when the detecting depth is less than 2 m, the temperature perturbation on ores surface can change rapidly, and then slowly; after 4 m, in contrast, it changes very little, and is even close to zero at 10 m; 2) When it is close to self-ignition duration and the detective depths are 2, 5 and 10 m, respectively, the maximum temperature differences are correspondingly 0.5, 0.04 and 0.005 ℃ in the scope of 1 m×1 m; under the same condition, the maximum temperature differences are 1.391, 0.136 and 0.018 ℃, respectively, in the scope of 2 m×2 m. Therefore, this system can be used to measure the temperature differences on the surface of ore body and determine the highest temperature point directly. Also, it is possible to determine the depth of fire source and its intensity by locating method of fire source indirectly. 展开更多
关键词 sulfide ores spontaneous combustion location of fire source DETECTION
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