Eco-physiological responses of seedlings of eight species, Pinus koraiensis, Picea koraiensis, Larix olgensis, Populus ussuriensis, Betula platyphylla, Tilia amurensis, Traxinus mandshurica and Acer mono from broadlea...Eco-physiological responses of seedlings of eight species, Pinus koraiensis, Picea koraiensis, Larix olgensis, Populus ussuriensis, Betula platyphylla, Tilia amurensis, Traxinus mandshurica and Acer mono from broadleaved/Korean pine forest, to elevated CO2 were studied by using open-top chambers under natural sunlight in Changbai Mountain, China in two growing seasons (1998-1999). Two concentrations of CO2 were designed: elevated CO2 (700 祄olmol-1) and ambient CO2 (400 祄olmol-1). The study results showed that the height growth of the tree seedlings grown at elevated CO2 increased by about 10%-40% compared to those grown at ambient CO2. And the water using efficiency of seedlings also followed the same tendency. However, the responses of seedlings in transpiration and chlorophyll content to elevated CO2 varied with tree species. The broad-leaf tree species were more sensitive to the elevated CO2 than conifer tree species. All seedlings showed a photosynthetic acclimation to long-term elevated CO2.展开更多
Wine is one of the most important Italian export products,and Nebbiolo is one of the most respected Italian grapes. In the summer of 2007,a measurement campaign was carried out in a Nebbiolo vineyard located in Vezza ...Wine is one of the most important Italian export products,and Nebbiolo is one of the most respected Italian grapes. In the summer of 2007,a measurement campaign was carried out in a Nebbiolo vineyard located in Vezza d’Alba,near Cuneo,Italy. Using a gauge of trade gases and some other instruments,we recorded the stomatal conductance and also some physiological parameters useful for estimating the dependence of stomatal conductance on environmental variables. The goal of this experiment was improving the parameterization of grapevine evapotranspiration through the assessment of the stomatal conductance and,in particular,of the functional dependence of the stomatal conductance on the following variables:the photosynthetically active radiation,the atmospheric temperature,the atmospheric moisture deficit,and the carbon dioxide concentration. The observations allowed us to check and,in some cases,to adapt the existing general parameterizations found in literature. The results showed some significant differences with the existing parameterizations concerning the atmospheric temperature,the atmospheric moisture deficit,and the carbon dioxide concentration. The parameterizations obtained in this experiment,although referring to a specific plant and site(namely the Nebbiolo at Vezza d’Alba),could allow assessment of the best environmental conditions under which the Nebbiolo grapevine production is the best,and in future could be tested for other grapevines or climates.展开更多
基金The project was supported by National Key Basic Development of China (G1999043400) and the grant KZCX-406-4 KZCX1SW01 of the Chinese Academy of Sciences
文摘Eco-physiological responses of seedlings of eight species, Pinus koraiensis, Picea koraiensis, Larix olgensis, Populus ussuriensis, Betula platyphylla, Tilia amurensis, Traxinus mandshurica and Acer mono from broadleaved/Korean pine forest, to elevated CO2 were studied by using open-top chambers under natural sunlight in Changbai Mountain, China in two growing seasons (1998-1999). Two concentrations of CO2 were designed: elevated CO2 (700 祄olmol-1) and ambient CO2 (400 祄olmol-1). The study results showed that the height growth of the tree seedlings grown at elevated CO2 increased by about 10%-40% compared to those grown at ambient CO2. And the water using efficiency of seedlings also followed the same tendency. However, the responses of seedlings in transpiration and chlorophyll content to elevated CO2 varied with tree species. The broad-leaf tree species were more sensitive to the elevated CO2 than conifer tree species. All seedlings showed a photosynthetic acclimation to long-term elevated CO2.
文摘Wine is one of the most important Italian export products,and Nebbiolo is one of the most respected Italian grapes. In the summer of 2007,a measurement campaign was carried out in a Nebbiolo vineyard located in Vezza d’Alba,near Cuneo,Italy. Using a gauge of trade gases and some other instruments,we recorded the stomatal conductance and also some physiological parameters useful for estimating the dependence of stomatal conductance on environmental variables. The goal of this experiment was improving the parameterization of grapevine evapotranspiration through the assessment of the stomatal conductance and,in particular,of the functional dependence of the stomatal conductance on the following variables:the photosynthetically active radiation,the atmospheric temperature,the atmospheric moisture deficit,and the carbon dioxide concentration. The observations allowed us to check and,in some cases,to adapt the existing general parameterizations found in literature. The results showed some significant differences with the existing parameterizations concerning the atmospheric temperature,the atmospheric moisture deficit,and the carbon dioxide concentration. The parameterizations obtained in this experiment,although referring to a specific plant and site(namely the Nebbiolo at Vezza d’Alba),could allow assessment of the best environmental conditions under which the Nebbiolo grapevine production is the best,and in future could be tested for other grapevines or climates.