To determine the effects of preharvest arginine spraying on the nutritional level of broccoli and the mechanism of action of arginine in improving the storage quality of broccoli,arginine spraying(5 mmol/L)was conduct...To determine the effects of preharvest arginine spraying on the nutritional level of broccoli and the mechanism of action of arginine in improving the storage quality of broccoli,arginine spraying(5 mmol/L)was conducted at 0,1,3,and 5 days before harvest.The appearance,respiration rate,mass-loss rate,electrolyte leakage,glucosinolate,ascorbic acid,total phenol,total flavonoid,total sugar and sucrose contents,and sucrose phosphate synthase(SPS),invertase(INV),sucrose synthase synthesis(SSS)and cleavage(SSC)activities of broccoli samples were observed after 0,2,4,6,8,and 10 days of storage.The results showed that spraying arginine at 5 days preharvest(5-ARG)helped to inhibit broccoli respiration during storage,delay electrolyte leakage,and maintain broccoli color.Furthermore,during the growth stage,total sugar accumulation was higher in the 5-ARG group.In addition,during the storage period,sucrose synthesis was accelerated,while sucrose cleavage was inhibited,resulting in more sucrose retention in postharvest broccoli.In conclusion,5-ARG resulted in the accumulation of more nutrients during the growth process and effectively delayed the quality decline during storage,thereby prolonging the shelf life of broccoli.Therefore,this study provides a theoretical basis for improving postharvest storage characteristics of broccoli through preharvest treatments.展开更多
One hundred and forty-four Avin broilers (1 d of age) were randomly divided into six groups, with three replicates of eight birds each to study on the effects of different oligosaccharides on performance and availabil...One hundred and forty-four Avin broilers (1 d of age) were randomly divided into six groups, with three replicates of eight birds each to study on the effects of different oligosaccharides on performance and availability of nutrients in broilers. The control group(Group I)was fed with corn-soybean meal as basal diet, and the trial groups (Group II, III, IV,V and VI) were fed with basal diet plus 0.1% Manoligosaccharides(MOS), 0.3% Soybean-Oligosaccharides(SBOS), 0.3% Fructo-oligosaccharides(FOS), 0.3% α-Glucooligosaccharides(α-GOS) and 50 mg·L-1 Chlortetracycline(CTC), respectively. The results showed that the supplementation of oligosaccharides slightly improved daily gain and feed intake. SBOS supplementation improved, but MOS and α-GOS significantly decreased availability of energy. Oligosaccharides supplementation improved availability of energy, phosphorus, calcium, magnesium and iron, and significantly increased cholesterol content of fecal, and did not affect on availability of protein and cholesterol contents in serum and muscle. Availability of phosphorus of broilers fed with FOS was much higher than that with α-GOS. SBOS supplementation remarkably increased availability of iron.展开更多
During the storage of water and the initial running of a reservoir, part of the dissolved nutrients released from the soil in water will effect water quality. Taking Qinglongshan Reservoir as an example, estimating th...During the storage of water and the initial running of a reservoir, part of the dissolved nutrients released from the soil in water will effect water quality. Taking Qinglongshan Reservoir as an example, estimating the value of the contribution of dissolved nutrients to the water quality and analyzing the trend or level of the dissolved nutrients effecting on the water quality under the soil nutrient inquiring, the soil nutrient monitoring, and the dissolving experiment of nutrients released from soil, also according to the capacity curve of Qinglongshan Reservoir.展开更多
Artemisia argyi is a traditional Chinese herb,which is widely distributed in various areas in China.In recent years,due to the development of A.argyi related industries and the continuous improvement of people’s heal...Artemisia argyi is a traditional Chinese herb,which is widely distributed in various areas in China.In recent years,due to the development of A.argyi related industries and the continuous improvement of people’s health awareness,experts and scholars are concerned about the nutrients and effects of A.argyi.A.argyi is rich in carbohydrates,proteins,essential amino acids,fatty acids,minerals,vitamins,dietary fibers,flavonoids and other nutrients.It has the effects of antioxidant,anti-tumor,antibacterial,antiinflammatory,neuroprotection and immune regulations,and has been widely applied in the fields of COVID-19 prevention,food health care,food preservation and feed breeding,and has good development potential.This review summarized the research and application of A.argyi nutrients,in order to provide reference and application for further study.展开更多
This paper reports results of a study conducted to investigate the concentrations of seven mineral elements in yak blood, forage and water resources around the Qinghai Lake in Qinghai Province in different seasons. Me...This paper reports results of a study conducted to investigate the concentrations of seven mineral elements in yak blood, forage and water resources around the Qinghai Lake in Qinghai Province in different seasons. Meanwhile, the nutritional compositions of the forage were also surveyed. The results suggest that the mineral elements and the forage nutrients change in a seasonal pattern. In yak blood,the sodium(Na)concentration varies from 0.291 to 0.034 mg/mL,and this is lower than the normal value. In the forage,the ratio calcium(Ca)to phosphorus(P)is 4.06～7.47:1 and potassium(K)to Na 30～27:1. These results indicate that the nutrition of the yak in the area is deficient in Na but high in K. For the withered forage sampled in February,the protein content is only 31.14% of the total protein in the forage growing at puerile stage in June. The severe loss of protein by 68. 9% and decrease of effective nutrients in the wintered forage are considered to be the reasons resulting in the poor condition of yak in winter and spring seasons.展开更多
On the basis of Artificial Neural Network theory, a back propagation neural network with one middle layer is building in this paper, and its algorithms is also given, Using this BP network model, study the case of Mal...On the basis of Artificial Neural Network theory, a back propagation neural network with one middle layer is building in this paper, and its algorithms is also given, Using this BP network model, study the case of Malian-River basin. The results by calculating show that the solution based on BP algorithms are consis- tent with those based multiple - variables linear regression model. They also indicate that BP model in this paper is reasonable and BP algorithms are feasible.展开更多
Slow-release polymeric fertilizer containing multiple nutrients was synthesized through condensation polymerization from raw materials of homemade low-molecular urea-formaldehyde and the compounds of potassium dihydro...Slow-release polymeric fertilizer containing multiple nutrients was synthesized through condensation polymerization from raw materials of homemade low-molecular urea-formaldehyde and the compounds of potassium dihydrogen phosphate and phosphoric acid. Adjustment of the proportion of raw materials makes the ingredients of the fertilizer are N:P_2O_5:K_2O =1:0.75:0.13, which satisfy the nutritional requirement for maize growth. Field-experiment results prove that the yield of maize increases by 16.56% when using the polymeric fertilizer special for maize alone, by 56.51% when applying the polymeric fertilizer special for maize plus farmyard manure, and by 49.11% when applying the SV fertilizer special for maize plus manure.展开更多
文摘To determine the effects of preharvest arginine spraying on the nutritional level of broccoli and the mechanism of action of arginine in improving the storage quality of broccoli,arginine spraying(5 mmol/L)was conducted at 0,1,3,and 5 days before harvest.The appearance,respiration rate,mass-loss rate,electrolyte leakage,glucosinolate,ascorbic acid,total phenol,total flavonoid,total sugar and sucrose contents,and sucrose phosphate synthase(SPS),invertase(INV),sucrose synthase synthesis(SSS)and cleavage(SSC)activities of broccoli samples were observed after 0,2,4,6,8,and 10 days of storage.The results showed that spraying arginine at 5 days preharvest(5-ARG)helped to inhibit broccoli respiration during storage,delay electrolyte leakage,and maintain broccoli color.Furthermore,during the growth stage,total sugar accumulation was higher in the 5-ARG group.In addition,during the storage period,sucrose synthesis was accelerated,while sucrose cleavage was inhibited,resulting in more sucrose retention in postharvest broccoli.In conclusion,5-ARG resulted in the accumulation of more nutrients during the growth process and effectively delayed the quality decline during storage,thereby prolonging the shelf life of broccoli.Therefore,this study provides a theoretical basis for improving postharvest storage characteristics of broccoli through preharvest treatments.
文摘One hundred and forty-four Avin broilers (1 d of age) were randomly divided into six groups, with three replicates of eight birds each to study on the effects of different oligosaccharides on performance and availability of nutrients in broilers. The control group(Group I)was fed with corn-soybean meal as basal diet, and the trial groups (Group II, III, IV,V and VI) were fed with basal diet plus 0.1% Manoligosaccharides(MOS), 0.3% Soybean-Oligosaccharides(SBOS), 0.3% Fructo-oligosaccharides(FOS), 0.3% α-Glucooligosaccharides(α-GOS) and 50 mg·L-1 Chlortetracycline(CTC), respectively. The results showed that the supplementation of oligosaccharides slightly improved daily gain and feed intake. SBOS supplementation improved, but MOS and α-GOS significantly decreased availability of energy. Oligosaccharides supplementation improved availability of energy, phosphorus, calcium, magnesium and iron, and significantly increased cholesterol content of fecal, and did not affect on availability of protein and cholesterol contents in serum and muscle. Availability of phosphorus of broilers fed with FOS was much higher than that with α-GOS. SBOS supplementation remarkably increased availability of iron.
文摘During the storage of water and the initial running of a reservoir, part of the dissolved nutrients released from the soil in water will effect water quality. Taking Qinglongshan Reservoir as an example, estimating the value of the contribution of dissolved nutrients to the water quality and analyzing the trend or level of the dissolved nutrients effecting on the water quality under the soil nutrient inquiring, the soil nutrient monitoring, and the dissolving experiment of nutrients released from soil, also according to the capacity curve of Qinglongshan Reservoir.
基金Supported by the Research on Scientific and Technological Innovation of Beef Cattle in Northeast Cold Region by Ministry of Education(002020010)。
文摘Artemisia argyi is a traditional Chinese herb,which is widely distributed in various areas in China.In recent years,due to the development of A.argyi related industries and the continuous improvement of people’s health awareness,experts and scholars are concerned about the nutrients and effects of A.argyi.A.argyi is rich in carbohydrates,proteins,essential amino acids,fatty acids,minerals,vitamins,dietary fibers,flavonoids and other nutrients.It has the effects of antioxidant,anti-tumor,antibacterial,antiinflammatory,neuroprotection and immune regulations,and has been widely applied in the fields of COVID-19 prevention,food health care,food preservation and feed breeding,and has good development potential.This review summarized the research and application of A.argyi nutrients,in order to provide reference and application for further study.
文摘This paper reports results of a study conducted to investigate the concentrations of seven mineral elements in yak blood, forage and water resources around the Qinghai Lake in Qinghai Province in different seasons. Meanwhile, the nutritional compositions of the forage were also surveyed. The results suggest that the mineral elements and the forage nutrients change in a seasonal pattern. In yak blood,the sodium(Na)concentration varies from 0.291 to 0.034 mg/mL,and this is lower than the normal value. In the forage,the ratio calcium(Ca)to phosphorus(P)is 4.06～7.47:1 and potassium(K)to Na 30～27:1. These results indicate that the nutrition of the yak in the area is deficient in Na but high in K. For the withered forage sampled in February,the protein content is only 31.14% of the total protein in the forage growing at puerile stage in June. The severe loss of protein by 68. 9% and decrease of effective nutrients in the wintered forage are considered to be the reasons resulting in the poor condition of yak in winter and spring seasons.
基金Supported by Brilliant Youth Fund in Hebei Province
文摘On the basis of Artificial Neural Network theory, a back propagation neural network with one middle layer is building in this paper, and its algorithms is also given, Using this BP network model, study the case of Malian-River basin. The results by calculating show that the solution based on BP algorithms are consis- tent with those based multiple - variables linear regression model. They also indicate that BP model in this paper is reasonable and BP algorithms are feasible.
基金Supported by the Science and Technology Department of Shanxi Province, China(033004).
文摘Slow-release polymeric fertilizer containing multiple nutrients was synthesized through condensation polymerization from raw materials of homemade low-molecular urea-formaldehyde and the compounds of potassium dihydrogen phosphate and phosphoric acid. Adjustment of the proportion of raw materials makes the ingredients of the fertilizer are N:P_2O_5:K_2O =1:0.75:0.13, which satisfy the nutritional requirement for maize growth. Field-experiment results prove that the yield of maize increases by 16.56% when using the polymeric fertilizer special for maize alone, by 56.51% when applying the polymeric fertilizer special for maize plus farmyard manure, and by 49.11% when applying the SV fertilizer special for maize plus manure.
