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Effect of alkali extraction on pit membranes and liquid uptake of four commercial softwoods 被引量:1
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作者 WANGYue WANGMing-zhi 《Forestry Studies in China》 CAS 2012年第2期160-164,共5页
The present study examined the effect of alkali extraction on pit membranes (PMs) and liquid uptake of four conifers. Af- ter alkali extraction, the deposits around the PMs almost dissolved in Cunninghamia lanceolat... The present study examined the effect of alkali extraction on pit membranes (PMs) and liquid uptake of four conifers. Af- ter alkali extraction, the deposits around the PMs almost dissolved in Cunninghamia lanceolata Hook. and Cryptomeriajaponica D. Don wood which showed good liquid uptake. In contrast, in Larix leptolepis Gordon and Pseudotsuga menziesii Franco, although the tori adhered strongly to the pit aperture preventing liquid transportation, the liquid uptake of the woods improved markedly. More- over, the combined treatment of alkali extraction-transverse compression had no synergistic effect in improving liquid uptake. These results demonstrate that alkali extraction is effective in improving the liquid uptake of wood. 展开更多
关键词 pit membrane alkali extraction liquid uptake
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Structural characterization of three acidic polysaccharides from Opuntia dillenii Haw.fruits and their protective effect against hydrogen peroxide-induced oxidative stress in Huh-7 cells
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作者 Rui Liu Fangxin Chu +1 位作者 Zheng Yan Hanqing Chen 《Food Science and Human Wellness》 SCIE CAS CSCD 2024年第4期1929-1942,共14页
Three novel acidic polysaccharide fractions(OFPP-1,OFPP-2,OFPP-3)with different m olecular weights(803.7,555.1 and 414.5 k Da)were isolated from the peeled Opuntia dillenii Haw.fruits by alkali-extraction,graded alcoh... Three novel acidic polysaccharide fractions(OFPP-1,OFPP-2,OFPP-3)with different m olecular weights(803.7,555.1 and 414.5 k Da)were isolated from the peeled Opuntia dillenii Haw.fruits by alkali-extraction,graded alcohol precipitation and column chromatography.Structural analysis indicated that OFPPs were pectic polysaccharides consisting of rhamnose,arabinose and galactose residues.The backbone of OFPP-1 consisted of a repeating unit→6-α-D-Galp A-(1→2)-α-L-Rhap-(1→with T-α-D-Galp A-(1→6)-α-D-Galp A-(1→4)-α-D-Glcp-(1→,T-β-D-Xylp-(1→6)-α-D-Galp A-(1→4)-α-D-Glcp-(1→or T-α-D-Galp A-(1→3)-α-L-Araf-(1→as the side chains.The backbone of OFPP-2 consisted of a disaccharide repeating unit→2)-α-L-Rhap-(1→4)-β-D-Galp A-(1→with T-β-L-Araf-(1→as the branches substituted at the O-4 position of→2,4)-α-LRhap-(1→.Whereas the backbone of OFPP-3 was→2,4)-α-L-Rhap-(1→2)-α-L-Rhap-(1→3)-β-L-Araf-(1→or→2,4)-α-L-Rhap-(1→2)-α-L-Rhap-(1→4)-β-D-Galp A-(1→,which was branched at the O-4 position of→2,4)-α-L-Rhap-(1→.Moreover,these three polysaccharide fractions could protect Huh-7 cells against H2O2-induced oxidative stress to different extents by decreasing the MDA content and increasing the SOD,CAT,GSH-Px activities and the GSH level in the Huh-7 cells.These results suggest that OFPPs have the potential to be used as natural antioxidants. 展开更多
关键词 Opuntia dillenii Haw.fruits POLYSACCHARIDE alkali extraction Structural characterization Oxidative stress
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