摘要
自19世纪80年代以来,华茶在国际市场上由盛而衰。在现代产业资本权力主导下,印度、锡兰、日本茶叶采用资本主义先进种植和制作方式,利用流通领域中的商业资本服务于产业资本,各自政府运用行政权力支持茶叶外销。与其相比,近代中国茶业没有得到政府行政权力支持,落后的茶叶生产技术无法改善,茶叶外销手段不足;在政府行政权力压迫之下,产业资本受到中外商业资本共同支配,流通成本昂贵,欺诈和侵占行为盛行。在行政权力与资本权力的双重挤压下,华茶在国际市场竞争中,质量、成本、宣传都呈现明显劣势。
Since the 1880s,Chinese tea has declined in the international market after a period of prosperity.Under the dominance of modern industrial capital power,India,Ceylon and Japan all adopted capitalist advanced planting or technology in tea cultivation and production.The commercial capital in the circulation field served the industrial cap-ital,and the government used administrative power to support the export of tea.In contrast,the modern Chinese tea industry not only lacked the support of the government's administrative power,but also faced an inability to improve its backward production structure and technology.Additionally,its means of promoting tea exports were insufficient.Under the oppression of government administrative power,industrial capital was controlled by both Chinese and for-eign commercial capital,leading to high distribution costs,widespread moral fraud,and encroachment.Squeezed by both administrative and capital powers,Chinese tea showed significant disadvantages in quality,cost,and promotion in international market competition.
作者
方前移
FANG Qianyi(School of Marxism,Anhui Polytechnic University,Wuhu Anhui 241000,China)
出处
《安徽师范大学学报（社会科学版）》
CSSCI
2024年第4期59-69,共11页
Journal of Anhui Normal University(Hum.&Soc.Sci.)
基金
国家社会科学基金一般项目“长江流域对外贸易中的竞合关系及效应研究(1895-1937)”(19CZS141)
安徽省“江淮文化名家”领军人才培育项目
安徽省第十三批学术与技术后备人才资助项目
安徽省哲学社会科学研究项目(AHSKF2019D002)。
关键词
权力
华茶
国际贸易
社会形态
power
Chinese tea
international trade
social form
作者简介
方前移,博士,教授,主要研究方向为中国近代经济史。
